At Restaurant Kwizinn Vieux-Montréal, co-owners Michael Lafaille and Claudia Fiorelli bring a vibrant fusion of Caribbean flavors to the heart of Old Montreal's Vieux-Port. Chef Mike Lafaille expertly blends traditional Caribbean spices with contemporary culinary techniques to create unique dishes such as octopus carpaccio, lobster poutine, the gourmet plantain burger, and bao fall of di bone. The bold use of fresh herbs, rich marinades, and spicy sauces brings out the authentic and vibrant flavors that define the Caribbean fusion cuisine of Kwizinn Vieux-Montréal. We also offer a private dining room, perfect for private events and special occasions. Whether you're looking to rent a room for an intimate gathering or join one of our themed nights, such as Caribbean-inspired culinary evenings or rum tastings, Restaurant Kwizinn promises an unforgettable experience. At Restaurant Kwizinn Vieux-Montréal, expect an experience filled with music, vibrant culture, and delicious food that celebrates the rich flavors of the Caribbean.